My last harvest of 2011

This weekend I decided to winterize my garden as the organic garden was just about done. 

This is my last harvest, not bad huh.  Now I need to find something to do with all those chilli peppers!  Any ideas? 

Check out this pepper jelly recipe from Amy @Rockindeals4you

Peppers…Jalapeno, Banana, green…what ever you like – Enough for 2 cups

• 2 Cups cider vinegar
• 6 cups sugar
• 2 pouches Ball Liquid Fruit Pectin

Puree peppers in food processor (you can add some of the vinegar if needed) 

Combine the peppers with vinegar and sugar 

Bring this to a boil over high heat and boil for 10 mins 

Stirring frequently
Once it comes to a full boil, then add the pectin 

Bring to another full boil

Boil for 1 minute

Remove from the heat

Fill your jars, leaving at least 1/4 head space 

Process jars for 10 mins

I love adding pepper jelly to a cracker with some cream cheese!  Wonderful combination.

I think I'm going to make some of these pepper jelly's and give these out as Christmas gifts to friends and family....

Enter your email address for access to fun freebies, steals and deals
 Delivered by FeedBurner